Our Menus


Our talented head chef and kitchen team thrive on working their magic to prepare delicious dishes inspired by traditional British pub dining with a sprinkling of exciting international flavours.

We’ve got a selection of light bites on our four-for-£20 small plates menu, and when you’re ready for the main event you’ll find modern classics like our Brewpoint beer-battered fish and chips and gammon, egg and chips alongside indulgent beef brisket lasagne, Sri Lankan gobi dansak and pan-seared sea bass with Mediterranean vegetables and a lemon-garlic sauce. Feeling extra-hungry? Our mixed grill features the best of our Burgers & Grill menu on one plate!

On weekdays, you can grab a sandwich if you’re looking for a light lunch, and on Sundays go big with our incredible roasts of topside beef, pork belly or chicken – or all three if you’re pushing the boat out.

So, leave the cooking to us and enjoy a meal in our casual yet stylish dining room with family and friends.